Iced coffee & iced chocolate

Prep: 10 mins

Cook: 5 mins

Yields: 2 servings

During the summer months, an iced coffee can be the perfect pick me up.

Iced Chocolate And Iced Coffee Rpic
Imperial
Metric

Ingredients

Iced coffee

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    2 shots (2 oz) espresso

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    2 cups almond milk, unsweetened

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    2-4 drops liquid stevia, no inulin

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    Ice

Iced chocolate

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    1 tbs raw cocoa powder

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    3 tbs boiling water

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    2 cups almond milk, unsweetened

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    ½ tsp vanilla powder

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    2-4 drops liquid stevia, no inulin

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    Ice

Method

Iced coffee

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    Place all of the ingredients in a blender and whizz until combined. Serve over more ice if desired.

Iced chocolate

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    In a small glass, pour the boiling water over the cacao powder and mix into a paste.

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    Place all of the ingredients in a blender and whizz until combined. Serve over more ice if desired.

Note

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